Ohio History Journal

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A HISTORY OF LOCAL AGRICULTURAL SOCIETIES

A HISTORY OF LOCAL AGRICULTURAL SOCIETIES

IN OHIO TO 1865

 

 

BY ROBERT LESLIE JONES

 

Local agricultural societies are among the victims of the pres-

ent war. To cooperate in conserving rubber and in eliminating

unnecessary travel, many of them cancelled their fairs in 1942, and

doubtless most, if not all, will do so in 1943. The disappearance

of the fairs, even if it is temporary, emphasizes their significance

as an institution, and makes it worth while to trace the early his-

tory of the societies which have sponsored them.

At the time of the settlement of Ohio, there were already

agricultural societies in the eastern states. These were mostly in

the larger towns, and were in practice restricted to men of capital

and education, that is, to those who were, or who aspired to be,

gentlemen farmers. They were in general patterned after British

societies of a little earlier period. All of them were supported by

fees from their members, which were used to build up agricultural

libraries and to provide prizes for essays on various subjects of

farm interest and premiums for the best crops. They were much

closer in their functions to the learned associations of the day

than to modern agricultural societies.1

With their New England background, it was natural for the

Ohio Company pioneers to reproduce in their new home the

eastern institutions with which they were acquainted. As early

as they could, which was "soon after the close of the Indian war

in 1795," they organized an agricultural society at Marietta. The

members were prominent citizens who "attempted to aid the com-

munity with their knowledge and experience." As the society,

1 Rodney  H. True. "The  Early  Development of  Agricultural Societies  in  the

United States;" Annual Report of the American Historical Association for the Year

1920  (Washington, 1925), I, 295-9.

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